Ng Kong Ling, veteren journalist with more than 20 years of experience in the print and online media.
Worked with several Chinese titles including newspapers (Lianhe Zaobao), magazines (You-weekly, Citta Bella) and the online platform (zaobao.com). Specializing in lifestyle area, especially food and travel.
About my blog
This blog started as an archive to keep track of my own food articles.
Leaving the full time job in 2013, has turn this blog into a platform to maintain the good relationship between me and my readers. And also to continue my quest on good food and good fun.
Main focus of the blog is on food, with occasional postings on travel, hotel reviews and food related products.
All blog posts are in Chinese.